KEVORK ALTOUNJIAN TALKS INFLUENCER MARKETING ON LIVE PODCAST
- Apr 24
- 1 min read
FOR IMMEDIATE RELEASE
Kevork Altounjian Talks Influencer Marketing on Brand To Table Podcast
New Jersey — Entrepreneur and digital marketing strategist Kevork Altounjian, founder of EatLocalNJ and Managing Director of Corvus Media, was recently featured on the Brand To Table podcast, where he shared insights on influencer marketing, restaurant promotion, and building impactful digital brands in today’s competitive landscape.
During the episode, Altounjian discussed the evolution of influencer marketing within the hospitality industry, emphasizing the importance of authenticity, audience targeting, and consistent content strategy. Drawing from his experience growing EatLocalNJ into one of New Jersey’s most recognizable food platforms, he highlighted how strategic collaborations and high-quality media can directly influence consumer behavior and drive real business results.
Altounjian also explored the challenges restaurants face in standing out online, noting that success today requires more than just great food—it demands strong storytelling, visual appeal, and a clear brand identity across social platforms.
“Influencer marketing isn’t just about posting—it’s about creating experiences people want to be part of,” said Altounjian during the interview. “When done right, it builds trust, drives traffic, and creates long-term value for businesses.”
The Brand To Table podcast focuses on the intersection of branding, hospitality, and consumer engagement, featuring industry leaders who are shaping the future of marketing and dining experiences.
Altounjian’s appearance further solidifies his role as a leading voice in digital marketing for the restaurant industry, as he continues to expand his reach through EatLocalNJ and Corvus Media.
